Wine Tasting Sat. Feb. 16th: 11- 5pm

Dust off your taste buds as we sample thru several wine regions of the world; Argentina,South Africa, Portugal, Spain, Italy, and, of course, the great U.S. of A; no grape left uncrushed…Cheers!

Paired with Paté We’re sampling Paté Forestier; pork & chicken liver with mushrooms. Also, cranberry/cinnamon goat cheese and KP Toffee Krunch!

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